Medicinals

lù róng / 鹿茸 / 鹿茸 / velvet deer antler;

Latin pharmacognostic name: Cervi Cornu Pantotrichum

Alternate English names: velvet deer horn

Alternate Chinese names: 珠鹿茸 zhū lù róng; 茸角 róng jiǎo

Origin: Animal

Use: medicinal

Category: Supplementing agents / Yáng-supplementing agents

Properties: Sweet, salty; warm.

Channel entry: liver and kidney channels.

Indications:

Dosage & Method:

Oral: 9–24g in decoctions; use in pills and powders; can also be steeped in liquor to make medicinal wine.

Warning:

Lù róng should be used in small quantities at first, which can be gradually increased over time. If it is abruptly taken in large quantities, it can cause upbearing of yáng and stirring wind, manifesting in red eyes and dizziness. It assists fire and stirs the blood, so the abrupt use of large doses can also cause nosebleed. It is contraindicated in yīn vacuity with yáng hyperactivity, as well as in blood aspect heat, intense stomach fire, phlegm-heat in the lung, and in externally contracted febrile disease.

Product Description:

This antler comprises a main stem 14–33 cm long, with up to three 1–3 branches. It is gray or brown on the outside with dense short velvety hair that is sparser toward the base. After removing the hair, it is steamed and cut into 2–5 mm slices, which have small holes in a distinct honey-comb pattern on the transverse section. It has a slight fishy smell.

Quality:

Good quality antler should have a red hue and fine, soft hair and should feel oily.

Product Area:

Cervus Nippon: Jílín, Liáoníng, Hēilóngjiāng, Héběi, Beijing. Cervus Elaphus: Hēilóngjiāng, Jílín, Inner Mongolia, Xīnjiāng, Qīnghǎi, and Gānsū.

Etymology:

The 鹿茸 lù róng) literally means deer ""fluff"" or ""velvet"", reflecting the velvety texture of the product.

See also:

lù róng (鹿茸 Cervi Cornu Pantotrichum, velvet deer antler;)

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