Medicinals

chán sū / 蟾酥 / 蟾酥 / toad venom

Latin pharmacognostic name: Bufonis Venenum

Alternate English names:

Alternate Chinese names: 蟾蜍眉脂 chán chú méi zhī; 癞蛤蚂浆 lài há mǎ jiāng; 蛤蟆酥 há má sū; 蛤蟆浆 há má jiāng; 蟾蜍眉酥 chán chú méi sū

Origin: Animal

Use: medicinal

Category: External medicine agents / Toxin-attacking, worm-killing, and itch-relieving agents

Properties: Acrid; warm; toxic. (Some sources add sweet.)

Channel entry: heart channels. (some sources give stomach channel.)

Indications:

Dosage & Method:

Oral: 0.015–0.03g, in powders or pills. Also used externally.

Warning:

Chán sū is toxic, so it cannot be used in excessive quantities. When used externally, contact with the eyes should be avoided. Chán sū is contraindicated in pregnancy.

Product Description:

The secretion of the skin glands of the toad, the animal's only defense, comes in dried form as a round cake or button, slightly thicker in the middle than at the edges. It is about 6–10 cm in diameter, and 2–3 cm thick in the middle. It is purple-brown or brown-black, smooth and shiny on the upper side and rougher on the underside. The best quality is slightly translucent, brittle, has a purple hue, and numbs the tongue when licked.

Quality:

The best quality is smooth and shiny on the upper side.

Product Area:

Produced mainly in Héběi, Shāndōng, Sìchuān, Húnán, Jiāngsū, and Zhèjiāng, and to a lesser extent in Liáoníng, Húběi, and Xīnjiāng.

Etymology:

The name chán sū 蟾酥, literally ""toad brittle,"" describes the texture of the dried venom.

See also:

chán chú (蟾蜍 Bufo Siccus , dried toad)

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