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Source: Jǐng Yuè Quán Shū 景岳全书

Ingredients:

• Rén shēn (人参 Ginseng Radix, ginseng)
• Fú líng (茯苓 Poria , poria)
• Bái zhú (白朮 Atractylodis Macrocephalae Rhizoma, white atractylodes [root])
• Bàn xià (半夏 Pinelliae Rhizoma, pinellia [rhizome])
• Chén pí (陈皮 Citri Reticulatae Pericarpium, tangerine peel)
• Wū méi (乌梅 Mume Fructus, mume [fruit])
• Cǎo guǒ (草果 Tsaoko Fructus, tsaoko [fruit])
• Gān cǎo (甘草 Glycyrrhizae Radix, licorice [root]) (mix-fried)
• Shēng jiāng (生姜 Zingiberis Rhizoma Recens, fresh ginger) 5 slices
• Dà zǎo (大枣 Jujubae Fructus, jujube) 3 pieces

Action: Harmonizes the stomach and disperses phlegm.

Indication: All forms of malaria.

Category:

Method: Equal parts of the first seven agents and half a part of mix-fried licorice. Grind to a powder and roast with brine.

Dosage: 12–15g at a time decocted with water.

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