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Blood-Cooling Rehmannia Decoction
凉血地黄汤 〔涼血地黃湯〕liáng xuè dì huáng tāng
Source: Wài Kē Zhèng Zōng 外科正宗
Ingredients:
- Chuān xiōng (川芎 Chuanxiong Rhizoma, chuanxiong [rhizome])
- Dāng guī (当归 Angelicae Sinensis Radix, Chinese angelica)
- Bái sháo (白芍 Paeoniae Radix Alba, white peony [root])
- Shēng dì huáng (生地黄 Rehmanniae Radix Exsiccata seu Recens, dried/fresh rehmannia [root])
- Bái zhú (白朮 Atractylodis Macrocephalae Rhizoma, white atractylodes [root])
- Fú líng (茯苓 Poria , poria)
- Huáng lián (黄连 Coptidis Rhizoma, coptis [root])
- Dì yú (地榆 Sanguisorbae Radix, sanguisorba [root])
- Rén shēn (人参 Ginseng Radix, ginseng)
- Shān zhī zǐ (山栀子 Gardeniae Fructus, gardenia [fruit])
- Tiān huā fěn (天花粉 Trichosanthis Radix, trichosanthes root)
- Gān cǎo (甘草 Glycyrrhizae Radix, licorice [root])
Action: Enriches yīn and downbears fire; cools the blood and stanches bleeding.
Indication: nosebleed (nǜ xuè) and other forms of bleeding.
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