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Source: Wàn Bìng Huí Chūn 万病回春

Ingredients

• Fáng fēng (防风 Saposhnikoviae Radix, saposhnikovia) 1.2g
• Qiāng huó (羌活 Notopterygii Rhizoma et Radix, notopterygium [root]) 1.2g
• Dú huó (独活 Angelicae Pubescentis Radix, pubescent angelica) 1.2g
• Fú líng (茯苓 Poria , poria) 1.2g
• Chuān xiōng (川芎 Chuanxiong Rhizoma, chuanxiong [rhizome]) 1.2g
• Bái zhǐ (白芷 Angelicae Dahuricae Radix, Dahurian angelica) 1.2g
• Shēng dì huáng (生地黄 Rehmanniae Radix Exsiccata seu Recens, dried/fresh rehmannia [root]) 1.2g
• Bái zhú (白朮 Atractylodis Macrocephalae Rhizoma, white atractylodes [root]) 1.2g
• Hóng huā (红花 Carthami Flos, carthamus [flower]) 1.2g
• Táo rén (桃仁 Persicae Semen, peach kernel) 1.2g
• Tiān nán xīng (天南星 Arisaematis Rhizoma, arisaema [root]) 1.2g
• Chén pí (陈皮 Citri Reticulatae Pericarpium, tangerine peel) 1.2g
• Bàn xià (半夏 Pinelliae Rhizoma, pinellia [rhizome]) 1.2g
• Cāng zhú (苍朮 Atractylodis Rhizoma, atractylodes [rhizome]) 1.2g
• Wēi líng xiān (威灵仙 Clematidis Radix, clematis [root]) 1.2g
• Huái niú xī (怀牛膝 Achyranthis Bidentatae Radix, achyranthes [root]) 1.2g
• Mù guā (木瓜 Chaenomelis Fructus, chaenomeles [fruit]) 1.2g
• Fáng jǐ (防己 Stephaniae Tetrandrae Radix, fangji [root]) 1.2g
• Lián qiào (连翘 Forsythiae Fructus, forsythia [fruit]) 1.2g
• Huáng qín (黄芩 Scutellariae Radix, scutellaria [root]) 1.2g
• Mù tōng (木通 Akebiae Trifoliatae Caulis, trifoliate akebia) 1.2g
• Fù zǐ (附子 Aconiti Radix Lateralis Praeparata, aconite [accessory root]) 1g
• Zhú rú (竹茹 Bambusae Caulis in Taenia, bamboo shavings) 1.2g
• Lóng dǎn (龙胆 Gentianae Radix, gentian [root]) 1.2g

Indications: Acute and chronic rheumatism in the joints; numbness and tingling; hemiplegia.

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