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Qì-Discharging Beverage
排气饮 〔排氣飲〕 pái qì yǐn
Source: Chēng Fāng Qiè Yòng 成方切用
Ingredients
- Chén pí (陈皮 Citri Reticulatae Pericarpium, tangerine peel) 4.5g
- Zhǐ ké (qiào) (枳壳 Aurantii Fructus, bitter orange) 4.5g
- Xiāng fù (香附 Cyperi Rhizoma, cyperus [rhizome]) 6g
- Wū yào (乌药 Linderae Radix, lindera [root]) 6g
- Hòu pò (厚朴 Magnoliae Officinalis Cortex, officinal magnolia bark) 3g
- Mù xiāng (木香 Aucklandiae Radix, costusroot) 3g
- Huò xiāng (藿香 Pogostemonis Herba, patchouli) 4.5g
- Zé xiè (泽泻 Alismatis Rhizoma, alisma [tuber]) 3g
Actions: Rectifies qì and eliminates fullness.
Indications: Inhibited qì with damp obstruction, counterflow qì, and food stagnation causing distension and pain in the stomach duct and abdomen.
Similar: Yuè jú wán (越鞠丸 Depression-Overcoming Pill)
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