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Sojae Semen Fermentatum Puzhouense%#%

Puzhou fermented soybean

蒲州豉 〔蒲州豉〕 pú zhōu chǐ

Kingdom: Plant

Origin in PRC Pharmacopoeia: Glycine max (L.) Merr. [= Glycine soja Benth.; Phaseolus Max L.]

Origin in unofficial sources: Glycine max (L.) Merr. [= G. soja Benth.; Phaseolus Max L.]

Use: Alimentary

Properties: Salty*; cold*; nontoxic*.

Actions and indications: Resolves vexation heat, heat toxin, cold heat, regulates the center, effuses sweat, and frees the joints.*

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