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Fangji Powder
防己散 〔防己散〕 fáng jǐ sǎn
Source: Zhèng Zhì Zhǔn Shéng 证治准绳‧女科
Ingredients
- Fáng jǐ (防己 Stephaniae Tetrandrae Radix, fangji [root]) 30g
- Qiāng huó (羌活 Notopterygii Rhizoma et Radix, notopterygium [root]) 30g
- Fáng fēng (防风 Saposhnikoviae Radix, saposhnikovia) 30g
- Má huáng (麻黄 Ephedrae Herba, ephedra) 30g
- Sōng jié (松节 Pini Nodi Lignum, knotty pine wood) 30g
- Líng yáng jiǎo (羚羊角 Saigae Tataricae Cornu, antelope horn) 30g
- Guì xīn (桂心 Cinnamomi Cortex Rasus, shaved cinnamon bark) 15g
- Jīng jiè (荆芥 Schizonepetae Herba, schizonepeta) 15g
- Yì yǐ rén (薏苡仁 Coicis Semen, coix [seed]) 15g
- Sāng jì shēng (桑寄生 Taxilli Herba, mistletoe) 15g
- Gān cǎo (甘草 Glycyrrhizae Radix, licorice [root]) (mix-fried) 15g
Indications: Wind stroke in pregnancy with deviated eyes and mouth and insensitive impediment (wán bì) of the extremities.
Method: Grind to a rough powder.
Dosage: 15g at a time decocted with five slices of fresh ginger (shēng jiāng).
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