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Clove and Poria Decoction
丁香茯苓汤 〔丁香茯苓湯〕 dīng xiāng fú líng tāng
Source: Yáng Shì Fāng 杨氏方
Ingredients
- Fú líng (茯苓 Poria , poria) 6g
- Bàn xià (半夏 Pinelliae Rhizoma, pinellia [rhizome]) 6g
- Guì zhī (桂枝 Cinnamomi Ramulus, cinnamon twig) 3g
- Chén pí (陈皮 Citri Reticulatae Pericarpium, tangerine peel) 3g
- Gān jiāng (干姜 Zingiberis Rhizoma, dried ginger) 1.5g
- Shā rén (砂仁 Amomi Fructus, amomum [fruit]) 1.5g
- Dīng xiāng (丁香 Caryophylli Flos, clove) 1g
- Fù zǐ (附子 Aconiti Radix Lateralis Praeparata, aconite [accessory root]) 0.5g
Indications: Stomach ulcers; gastric dilatation; cancer of the stomach; and pyloric stenosis.
Method: Decoct with water.
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