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Amomum husk
砂仁壳 〔砂仁殼〕shā rén ké (qiào)
Latin pharmacognostic name: Amomi Pericarpium
Alternate Chinese names: 沙壳 shā ké; 砂壳 shā ké
Kingdom: Plant
Origin (other sources): Amomum villosum Lour. var. xanthioides T.L. Wu et Senjen; Amomum xanthioides Wall.; Amomum longiligulare T.L. Wu
Use: Medicinal
Category: Aromatic dampness-transforming agents
Properties: Properties and actions as
Channel entry: Moves qì and fortifies the stomach; harmonizes stomach and arouses the spleen.
Indications:
Mild
Dosage & Method: 3–5g.
See also: Shā rén (砂仁 Amomi Fructus, amomum [fruit])
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